Tasty coconut cookies, crispy and crunchy coconut flavoured cookies are very easy and quick to make at home following the quick recipe.

Yields6 Servings
Ingredients
Step By Step Method
1

Beat butter and sugar till light and fluffy.

2

Sieve maida and salt. Mix all the ingredients together and knead into a soft dough.

3

Roll the dough and cut it into the shape of small cookies with the help of a biscuit cutter.

4

If you don’t have the cutter, simply roll out small balls from the dough and pierce them with the help of fork.

5

Place on baking tray. Bake at 170o Centigrade for 25 minutes. Serve with tea or coffee.

CategoryCuisineCooking MethodDiet

Ingredients

Ingredients

Directions

Step By Step Method
1

Beat butter and sugar till light and fluffy.

2

Sieve maida and salt. Mix all the ingredients together and knead into a soft dough.

3

Roll the dough and cut it into the shape of small cookies with the help of a biscuit cutter.

4

If you don’t have the cutter, simply roll out small balls from the dough and pierce them with the help of fork.

5

Place on baking tray. Bake at 170o Centigrade for 25 minutes. Serve with tea or coffee.

Coconut Cookies