A plate full of amazingly tasty grilled mushroom will add to the meal a great start.

Wash the mushrooms with hot water.
Mix red chilli powder, amchoor, jeera powder, garam masala, black salt and salt with the mushrooms.
Add the oil and keep it on the baking tray.
Bake at 150o Centigrade for 10 minutes.
Turn the sides of mushroom pieces midway during the cooking process. Serve hot.
Ingredients
Directions
Wash the mushrooms with hot water.
Mix red chilli powder, amchoor, jeera powder, garam masala, black salt and salt with the mushrooms.
Add the oil and keep it on the baking tray.
Bake at 150o Centigrade for 10 minutes.
Turn the sides of mushroom pieces midway during the cooking process. Serve hot.