AuthorMohammed MerajDelicious Paneer tikka grill is an Indian vegetarian dish made from chunks of paneer marinated in spices and grilled in an OTG.
Cut paneer into small cubes. Mix the curd along with salt, ginger-garlic paste, tandoori masala, red chilli powder, turmeric, corn flour and the vegetables.
Keep it aside for marination for about 30 minutes.
Apply oil to the paneer and vegetable pieces.
Place them on the baking tray.
Bake 180o Centigrade for 20 minutes.
Serve hot.
Note: This recipe can also be made using the rotisserie function in OTG models with rotisserie feature.
Ingredients
Directions
Cut paneer into small cubes. Mix the curd along with salt, ginger-garlic paste, tandoori masala, red chilli powder, turmeric, corn flour and the vegetables.
Keep it aside for marination for about 30 minutes.
Apply oil to the paneer and vegetable pieces.
Place them on the baking tray.
Bake 180o Centigrade for 20 minutes.
Serve hot.
Note: This recipe can also be made using the rotisserie function in OTG models with rotisserie feature.
