AuthorChandrima Sarkar
DifficultyBeginner

A delicious, easy-to-do Pizza that can be done from scratch at home. Made with Instant Pizza dough, this pizza gets ready in no-time.

Yields4 Servings
Prep Time30 minsCook Time30 minsTotal Time1 hr
1

For instant pizza dough sift flour, salt, and baking powder together in a bowl

2

Add the yogurt to the flour mixture, and knead a smooth dough, Keep the dough aside, covered for 15 minutes

3

To make the pizza, add some vegetable oil to the vegetables, mix well, and keep them aside

4

Add salt, spice powder, and some vegetable oil to the paneer cubes, mix well, and keep them aside

5

Divide the pizza dough into equal roundels, sprinkle flour over a surface, and start rolling out each roundel into circles

6

Heat the tawa, grease it with vegetable oil, and cook one side of the pizza base for two minutes over medium heat

7

Remove the pizza base from the heat and transfer it to a plate, Place it on the slightly cooked side up

8

Apply some pizza sauce over the pizza base, add some grated cheese, then start placing themari8nated vegetables and paneer cubes over it. Add some more cheese on the top

9

Brush the edges of the pizza base with oil

10

Transfer the pizza gently to the hot tawa to cook it well from the base. Cover and keep cooking the pizza over low heat for the next 20 minutes

11

After the pizza gets cooked perfectly from the bottom and the cheese melts, remove it from the tawa. Add seasoning on the top as per your preference. Serve immediately.

Cooking Products

Prestige Durastone Hard Anodised 6 Layer Non-Stick Omni Tawa Prestige PIC 3.1 V3 2000watts Induction Cooktop

CuisineCooking MethodDiet

Ingredients

Directions

1

For instant pizza dough sift flour, salt, and baking powder together in a bowl

2

Add the yogurt to the flour mixture, and knead a smooth dough, Keep the dough aside, covered for 15 minutes

3

To make the pizza, add some vegetable oil to the vegetables, mix well, and keep them aside

4

Add salt, spice powder, and some vegetable oil to the paneer cubes, mix well, and keep them aside

5

Divide the pizza dough into equal roundels, sprinkle flour over a surface, and start rolling out each roundel into circles

6

Heat the tawa, grease it with vegetable oil, and cook one side of the pizza base for two minutes over medium heat

7

Remove the pizza base from the heat and transfer it to a plate, Place it on the slightly cooked side up

8

Apply some pizza sauce over the pizza base, add some grated cheese, then start placing themari8nated vegetables and paneer cubes over it. Add some more cheese on the top

9

Brush the edges of the pizza base with oil

10

Transfer the pizza gently to the hot tawa to cook it well from the base. Cover and keep cooking the pizza over low heat for the next 20 minutes

11

After the pizza gets cooked perfectly from the bottom and the cheese melts, remove it from the tawa. Add seasoning on the top as per your preference. Serve immediately.

Peppy Paneer Pizza