AuthorShreyoshe Sarkar
DifficultyBeginner
Yields1 Serving
Prep Time5 minsCook Time15 minsTotal Time20 mins
1

Wash and soak 2 tbsp rice in water for 20-25 minutes.

2

Add milk and soaked rice in the cooker and let it come to boil.

3

Meanwhile crush cardamom

4

Open the lid and add the cardamom, dry fruits , sugar and kesar

5

Stir well and let it dry up further

6

Once you get the desired consistency turn off the flame

7

Chill and serve after garnishing with almonds and kesar

CategoryCuisineCooking MethodDiet

Ingredients

Directions

1

Wash and soak 2 tbsp rice in water for 20-25 minutes.

2

Add milk and soaked rice in the cooker and let it come to boil.

3

Meanwhile crush cardamom

4

Open the lid and add the cardamom, dry fruits , sugar and kesar

5

Stir well and let it dry up further

6

Once you get the desired consistency turn off the flame

7

Chill and serve after garnishing with almonds and kesar

Rice Kheer