1
Wash and soak 2 tbsp rice in water for 20-25 minutes.
2
Add milk and soaked rice in the cooker and let it come to boil.
3
Meanwhile crush cardamom
4
Open the lid and add the cardamom, dry fruits , sugar and kesar
5
Stir well and let it dry up further
6
Once you get the desired consistency turn off the flame
7
Chill and serve after garnishing with almonds and kesar
Ingredients
Directions
1
Wash and soak 2 tbsp rice in water for 20-25 minutes.
2
Add milk and soaked rice in the cooker and let it come to boil.
3
Meanwhile crush cardamom
4
Open the lid and add the cardamom, dry fruits , sugar and kesar
5
Stir well and let it dry up further
6
Once you get the desired consistency turn off the flame
7
Chill and serve after garnishing with almonds and kesar