AuthorShreyoshe Sarkar
1
In prestige TTK cooker heat 2 tbsp ghee, to it add cumin until it turns aromatic
2
Now add the veggies and dry fruits and saute
3
Add salt, sugar and pepper powder
4
Now add the soaked rice and stir
5
Add water and close the lid of the cooker
6
After 3 whistle your pulav is ready to be served
Ingredients
Directions
1
In prestige TTK cooker heat 2 tbsp ghee, to it add cumin until it turns aromatic
2
Now add the veggies and dry fruits and saute
3
Add salt, sugar and pepper powder
4
Now add the soaked rice and stir
5
Add water and close the lid of the cooker
6
After 3 whistle your pulav is ready to be served
